Brasswood Bar + Kitchen is looking for a Maitre'd/Service Manager to join our team on a full-time basis. We are seeking an experienced, dedicated and organized individual who knows how to lead a team ...
This position reports to the Kitchen Manager . Hours of operation is between 4:00am and 1:30pm. Those who are able to pay attention to detail, follow directions, dependable, and willing to learn would ...
About WDC Kitchen & Bath Center Originally founded in 1982, WDC Kitchen & Bath Center has grown to ... We are looking for an experienced Showroom Manager in Santa Barbara, CA to oversee business ...
Manage inventory of prepared ingredients, ensuring compliance with temperature and shelf-life guidelines * Ensures food handling procedures are followed including wrapping, labeling, dating, stocking ...
Assistant General Manager Hash Kitchen , The UNICORN of restaurant jobs brings you a QUALITY OF LIFE with PHENOMENAL PAY and WORK-LIFE BALANCE . * Enjoy EVERY NIGHT OFF ! * Career Growth * Long term ...
Manage kitchen operations, including inventory, staff scheduling, and compliance with health regulations. Source high-quality, sustainable ingredients locally. Train and lead the kitchen team ...
Ability to work and oversee all 5 line stations proficiently Assisting with kitchen operations (closing, cutting employees) when kitchen manager is absent. Operating and maintaining clean kitchen ...
Kitchen experience is needed for this position as we will be relying on inventory and kitchen management .
Oversee day-to-day kitchen operations, ensuring efficiency, cleanliness, and adherence to health and safety standards. * Streamline processes to enhance overall operational performance. * Establish ...
... owner or kitchen Managers Company Description Judy's is a home town favorite. We pride our selves with quality customer service , great food and a warm inviting environment. We specialize in ...
Enforce sanitary practices for food handling, general cleanliness, and maintenance of kitchen and ... Work with General Manager & Owners for efficient provisioning and purchasing of supplies (This ...
... kitchen . · Creating a culture that promotes Food Safety and health standards as a top priority. · ... Warehouse locations, Purchasing, and retail operations managers ) of any issues or changes in the ...
Kitchen , Juice Bar, and Deli; front & back with proper delegation of responsibilities to meet ... Manage the inventory and order food and beverages, equipment, and supplies * Maintain budgets and ...
Bettolino Kitchen As a restaurant manager for our family-owned Italian establishment in California, your role involves overseeing daily operations, ensuring exceptional service, and maintaining high ...
Below are open position- 1] Restaurant Manager 2] Cook Helper / Kitchen 3/ Cashier . Kindly Reach out to - office@salinvestment.com , phone number- 6026954194 Benefits: * Employee discount * Health ...
Crossroads Kitchen is recognized as the best plant-based restaurant in the country, regularly ... Serves as the primary front-of-the-house manager in the absence of the GM/AGM: helps coordinate the ...
We are looking for a Restaurant Assistant General Manager to ensure all daily activities run ... Check us out online at Tempo Kitchen and Bar, . Looking to hire IMMEDIATELY! APPLY HERE NOW: For ...
Utilize your industry knowledge of kitchen operations and inventory control as an Outside Sales Account Manager . You will be responsible for generating new business opportunities and building strong ...
We are currently hiring a Sous Chef to join our kitchen management team! Weekend availabilty and high volume experience is required. Spanish speaking is a plus . Sam's Anchor Cafe is part of ...
To coordinate with the kitchen management team to ensure the efficient and professional operations of the kitchen . * Ensure proper opening/closing procedures for the kitchen are followed. * To follow ...
SUMMARY: The Maintenance/Engineering Manager supports the day-to-day Operations. Leads a team of mechanics to ensure that our CMMS is being fully utilized, along with Preventive and Predictive ...
As a Chef, you will be responsible for supervising the kitchen staff, managing food service operations, and ensuring the highest quality of food preparation. If you are passionate about culinary arts ...
Comprehensive understanding of restaurant operations, including kitchen management , inventory control, and compliance with health and safety standards. * A genuine passion for the restaurant and ...
They work closely with the Kitchen Manager and Sous Chefs to implement customer service policies and hire employees who reflect company values. Their job is to oversee smooth operations during ...
Keep up to date with the cleaning schedule as advised by Kitchen Management . * Ensure the kitchen , line and restaurant floor have the right amount of pots, pans, utensils, china, glassware and ...