Schedule, direct, and supervise activities of all chefs, cooks, butchers , and pantry team members * Design skills level training and development plans for all food and beverage production team ...
This includes but not limited to preparation of ingredients, butchery of proteins, cooking and plating of menu items. * Working with seasonal ingredients * Participating in the preparation and ...
Extensive knowledge of culinary fundamentals (knife skills, butchery , sauces, all kitchen stations) is required. Requires developed communication skills, both verbal and written. Most tasks are ...
Advanced knife and butchery skills are a plus. * Ability to think on ones feet in a high volume faced paced environment. * Self-motivated, able to multi-task and to resolve conflicts under high ...
Clean work area as needed to maintain a tidy work environment * Assist Butchers to keep displays full * Ability to lift up to 60 pounds * Respond to all complaints in a friendly and professional ...
... butchers meat, chicken, fish, cheese, produce, and other food products as needed · Implements portion and quality control standards of the menu · Examines and uses dated labels, stores incoming ...
Technical experience and demonstrated proficiency in Butchery , Garde Manger and Pastry * Ability to provide consistent food quality. * Excellent conflict resolution skills DUTIES & RESPONSIBILITIES
Extensive knowledge of culinary fundamentals (knife skills, butchery , sauces, all kitchen stations) is required. Requires developed communication skills, both verbal and written. Most tasks are ...